Tomato Trick

Posted: May 8th, 2011 | Author: | Filed under: Come Together, Try Something New | 1 Comment »

I’ve heard of this before, but I’d never tried it myself. I was making Tomato Cucumber Salad for Saturday night’s dinner, and I wanted to peel the tomatoes quickly.

I started a pot of boiling water. Then, with tongs, I plunged the tomatoes for about 15 seconds (just count to 15). The skin peeled right off without the tomatoes tasting cooked at all. Try it! It’s an awesome trick!


One Comment on “Tomato Trick”

  1. 1 Nifty Gadget and Tasty Summer Salad « Notes from Betty Becca said at 11:30 am on May 9th, 2011:

    [...] Tomato Trick [...]


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