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Posted by on Jan 19, 2013 in Store-bought Remix | 0 comments


How brilliant is this – Hot Ingredient for the New Year: Elbow Grease?

I found this post when I was reading the kitchen tune-up post.

I have whipped egg whites into submission* by hand before. It was fun…one time 🙂

Personally, I think you’re one step ahead if you make your own whipped cream instead of buying cool whip, but I fully understand where thekitchn is coming from. It kind of reminds me of this post from Kate, if you’re into that kind of thing.

*Julia reference

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